Having spent the last four days tending to an ailing Sprite, I managed to do a whale of a lot of cooking. When all the clapping I could muster did not seem to revive her or even to noticeably bring down her fever, I got a few soup chickens at the Broadway Market and set to work. I must say that the broth was lovely and did seem to perk her up a bit by last night. Although the arancini ended up taking me three days, the result was worth it. I am not a football fan but enjoy a good Superbowl party as much as the next person and may just have hit on the perfect food for such occasions. I also made the best batch of sauce I have done in a long time.